Goose Mousse Supreme with Sauternes – 3.2-3.6 lb by Terroirs d'Antan, USA

Terroirs d'Antan delivers an exceptional culinary experience with its **Goose Mousse Supreme**, crafted following time-honored French traditions. This luxurious pâté features rich goose liver, expertly marinated in Sauternes wine, and blended with milk, eggs, and a precise selection of aromatic spices. The goose foie gras is carefully processed to achieve a refined, airy texture, creating a silky smooth mousse. Baked to perfection in fire-resistant tins, this delicacy embodies both elegance and depth of flavor.

Serving Suggestions:

The Goose Mousse Supreme is ready to enjoy. For the best experience, spread it on thin slices of toasted rustic baguette and pair it with fresh fruits to balance the richness. This exquisite pâté is also delightful on its own, and pairs exceptionally well with a chilled dessert wine—a classic companion for foie gras.

Bon Appétit!

Note: Final pricing is based on the actual weight of the product shipped.