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Ibérico Bacon
$10.82
Certified Angus Denver 10oz
$25.35
Certified Angus Denver Steak: The Best Kept Secret If you love the marbled richness of a Ribeye but want to try something new, the Denver Steak is your next obsession. Sourced from the chuck flap, this cut is officially ranked as the fourth most tender muscle on the entire animal. Because it’s Certified Angus, you’re guaranteed superior marbling and a deep, beefy flavor that stands up to any premium cut. It’s the perfect "Legendary Taste" experience for the true carnivore who knows where to look for quality.
Certified Angus Denver 10oz
$25.35
Pickup available at
The Carnivore Market
Usually ready in 2 hours.
- Safe Payments
- Accept Credit Cards
For Local Delivery
- Call The Carnivore Market
- (305) 204-6440
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